Life Alive Links

Do you want to join our team? click here [view our Cambridge Team here]
Heidi Feinstein, Founder and CEO of Life Alive Urban Oasis & Organic Cafe^®	Heidi Feinstein Heidi Feinstein is a Natural Health Consultant, body-worker, and Expressive Arts Therapist who recognizes the importance of eating fresh, organic produce and whole grains on a daily basis...and as a pleasure-seeker she knows that food must first and foremost give us enjoyment! Heidi intends to expand Life Alive^SM cafe and its mission to feed the vitality of the world by serving food grown locally, and then prepared, stored and served with zero waste in an energy efficient, ecological manner. Read more about Heidi
	Jess - Triumphant Trainer & Shift Leader Jessica MacDonald has been working in Food Service for the past 22 years. In addition, she is a certified wilderness trainer, who develops and facilitates curriculums that bring young people into the wild to learn about ecology, survival, team building and self-esteem. Her expertise in efficient food prep and service coupled with her passion and skill for teaching was utilized in the formation of our hiring and training manual. She is responsible for our team training and skills development and evaluation, and co-leads staff meetings along with Sarah Lamothe. Her favorite meal is the Innocent because it appeals to people of all ages and tastes. She works at Life Alive^SM cafe because she is passionate about wellness and sustainability. She remains because we are a family that shares her mission.
Sarah,	Sarah Sarah wanted to work at Life Alive^SM cafe because it is a company that shares her beliefs about food, health, expression and personal responsibility. She thinks Life Alive^SM cafe is the answer to the fast food dilemma, because "for the 1st time ever, truly healthy, homemade food is paired with convenience for the modern consumer. No one has done that!" For the first time, Sarah feels that she is working for a company where she is actually making a difference in the world. She enjoys showing people that "healthful food tastes great and feels great, and that the Life Alive^SM menu is based on this principle. "We don't count calories or carbs -- we trust in nature, so you can trust us!" Sarah's all time favorite meal is the Green Goddess, our summer season take on the Healer where we add avocado, garlic and tofu. She enjoys cooking and crafting, and plans to publish her own cookbook. Her goal in life is to be happy with what she has; to not get caught up in the American engine of "go." She wants to live simply and she does!
	Lisa
	Kiely Kie works at Life Alive^SM cafe because, "It's an inspiring, beautiful place that I feel honored to be a part of." She believes that what she does here helps, nourishes and educates people, and she learns every day as well. She is excited to promote things she feels strongly about, like our biodegradable corn cups because, "It's so much better for the earth than the plastic you see all around!" Her favorite meal is the Adventurer with tamari roasted almonds, because of the "true flavors of the mixed sauces, and the tamari almonds give it an awesome kick!"